Amino acids and sweetcorn | The Secrets of Your Food

James explains what our amino acids are and how a certain type of sweetcorn can be a good source for them.

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Clip Info
  • Clip length: 4'42''
  • Broadcast year: 2017
Curriculum Connection
  • Health & Social Care | Nutritional Health | Understand concepts of nutritional health and characteristics of essential nutrients
Access

Licence: ERA Licence required

Usage

UK only
Staff and students of licensed education establishments only
Cannot be adapted

Content
  • Provider: BBC
  • Channel: BBC Two
  • Programme: The Secrets of Your Food
  • Episode: We Are What We Eat
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