Traditional Scottish food | Teen Canteen
The teens get some cooking tips from Mark Greenaway, a chef who specialises in making Scottish food, like ''Arbroath Smokeys'' and kedgeree.
TweetClip Info
- Clip length: 5'26''
- Broadcast year: 2013
Curriculum Connection
- Hospitality & Catering
Access
Licence: ERA Licence required
Usage
UK only
Staff and students of licensed education establishments only
Cannot be adapted
Content
- Provider: BBC
- Channel: BBC Two
- Programme: Teen Canteen
- Episode: 1
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