Bar management | The Learning Zone
A bar manager gives a short explanation of how his job works and what you need to make it in the industry.
Tweet
Clip Info
- Clip length: 55''
- Broadcast year: 2000
Curriculum Connection
- Hospitality & Catering | The Hospitality Industry
Access
Licence: ERA Licence required
Usage
UK only
Staff and students of licensed education establishments only
Cannot be adapted
Content
- Provider: BBC
- Channel: BBC Two
- Programme: Learning Zone
- Series: Working in Hospitality
- Episode: The Guide
Similar broadcast resources
Bad attitude to training | Michel Roux's Service
Fred has some issues with Jarel who continues to be sarcastic when learning how to do silver service.
''Shadow restaurant-ing'' | Michel Roux's Service
Fred makes the trainees imagine how and where tonight's service might go wrong so they can correct their mistakes ahead of time.